Upcycled Cane Fibre
Microwave & Freezer Safe
Grease & Leak Resistant
PFAS-Free
Compostable
Manufacturer Direct
The Story
From by-product to better bowl
Bagasse is the dry, fibrous pulp left after sugarcane stalks are crushed for juice. Millions of tonnes are produced every year, much of it simply burned.
Pulped and moulded under heat and pressure, that fibre becomes rigid tableware that handles hot, wet and oily food without bending or leaking, then composts back into the soil.
How It's Made
From cane fibre to finished container
A clean pulp-moulding process using water, heat and pressure.
1
Collected
Bagasse fibre is collected after sugarcane juice extraction.
2
Pulped
Mixed with water into a clean fibre slurry.
3
Refined
Screened and refined to a consistent pulp; food-grade additives for grease/water resistance.
4
Moulded
Formed in heated moulds under high pressure.
5
Hot-pressed
Cured with heat (~200–220°C moulds) to set shape and strength.
6
Trimmed
Edges de-burred and trimmed smooth.
7
Sterilised & inspected
UV-treated and quality-checked for strength and finish.
8
Packed
Packed to export-grade standards.
Watch the Journey
From cane field to your table
Lab-Verified & Food-Safe
Tested, not just claimed
Food-safety claims are to be backed by authorized laboratory test reports.
Bacteria-tested
Tested for Salmonella and other bacteria, with food safety confirmed.
No harmful compounds
No migratable arsenic or carcinogenic compounds.
Residue-free
Free from pesticide residue.
Within heavy-metal limits
Tested against heavy-metal limits, none present.
Results to be verified by authorized lab test reports. Available to wholesale & export buyers on request. contact our B2B team.
Certifications & standards
FDA 21 CFR
US food-contact safety.
BPI Compostable
ASTM D6400 — third- party verified commerc -ial compostability.
EU Regulation 1935/ 2004
European food-contact safety.
USDA BioPreferred
Biobased product content verified.
FSC
Responsibly sourced wood and paper.
END OF LIFE
How it breaks down
Bagasse returns to soil. No landfill, no microplastics.
~30–90 days
Home Compost
Breaks down in a home compost setup, typically within 1–3 months.
Faster
Industrial Compost
Breaks down quickly in a commercial composting facility.
Composting times are indicative and vary with conditions.
Why It Works
Built for real foodservice
Rigid & sturdy
Holds heavy, saucy meals without bending.
Microwave & freezer safe
Goes from freezer to microwave.
Grease & leak resistant
Stands up to oily and wet food.
PFAS-free
No forever-chemicals or plastic lining.
Compostable
Home & industrially compostable by item.
Upcycled
Made from a by-product, not virgin material.
Choose with Confidence
What bagasse is best for
Best for
Takeout
Restaurants
Cafés
Catering
Home dining
Not recommended for
- Prolonged liquid storage for many hours
- Deep-frying or oil submersion
- Open-flame or broiler use
In Real Life
Beautiful in use
Pick the Right Material
Bagasse vs Areca vs Paper vs PLA
A quick guide to choosing what fits your use-case.
| Bagasse | Palm Leaf | Recycled Paper | PLA | |
|---|---|---|---|---|
| Source | Sugarcane fibre | Naturally shed palm sheath | Recycled / bamboo fibre | Plant sugars (corn) |
| Look | Matte natural white | Premium natural grain | Kraft / white | Crystal clear |
| Best for | Everyday foodservice & takeout | Premium dining & events | Napkins, liners, packaging | Cold cups & straws |
| Microwave / oven | Yes | Yes | Varies | No (cold use) |
| Grease / liquid | Excellent | Good | Varies | Good |
| Home compost | ~30–90 days | ~60–90 days | ~30–60 days | Industrial only |
SHOP THE MATERIAL
Bagasse products
Rigid, grease-resistant compostable tableware, priced per case.
Round 6″–10″
3 & 5-compartment
Bowls 8–32 oz
Clamshells
Trays
Portion cups
Complete the Setting
Frequently bought together
+
+
+
Complete your table with plant-based and paper essentials.
For Distributors & Buyers
Need the full technical specs?
Dimensions, weights, case packs, temperature range, grease and leak performance, certifications and lab reports. Everything importers, distributors and hospitality buyers need.
Bagasse FAQs
Questions, answered
Yes, bagasse handles both freezer storage and microwave reheating at typical temperatures.
No, bagasse is naturally grease- and leak-resistant, ideal for wet and oily dishes.
Yes, most bagasse items compost at home in roughly 1–3 months, faster industrially.
Yes, our bagasse is made without PFAS 'forever chemicals.
Yes, it's designed for hot foodservice up to typical serving temperatures.
Go Deeper
Learn more
From the Blog
Why Sugarcane Becomes a Better Bowl
The science behind bagasse and why it beats foam.
Read the article →Sustainability
Our Materials & Compost Lifecycle
How bagasse and our other materials break down.
Explore sustainability →See it. Feel it. Then stock it.
Order a $10 sample kit to test bagasse in your hands, or get wholesale pricing for your business.